The Cuisine

Let the Chefs serve up delicious and tantalising meals for breakfast, lunch and dinner… Using locally sourced specialities and fresh produce, mixed with years of training and creative flair, your taste buds will be treated to unforgettable experiences… day, after day.

Sample Breakfast Buffet Menu

Poached Eggs Rolled in Crisp Pancetta Panko Breadcrumb on Pumpernickel Bread with Crushed Avocado

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Homemade blueberry and buttermilk muffins

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Fruit platter with berry bowls

Sample Lunch Buffet Menu

Poached langoustine with a rocket and macadamia nut pesto, served on a radicchio salad

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Duck breast salad with sour cherry, pistachio, endive leaf and red cabbage

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Truffled celeriac remoulade with Champagne mustard

Sample Desert Menu

Chilled raspberry soufflé served with a mint and lime granita and garnished with almond biscotti

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Scones with homemade clotted cream and strawberry jam

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Chocolate Terrarium